Kendi c. 6th - 7th century

This earthenware kendi, or spouted water vessel, was made by an anonymous artist. Because kendi vessels were made across a wide geographical area that stretched from Southeast Asia to Africa and were used for centuries, it is difficult to say when and where exactly this particular kendi was produced. The kendi’s physical characteristics may offer a clue. The shape of the kendi—its round belly, spout, and long, narrow neck—was influenced by the shape of the coconut. The colors and materials used were also regionally relevant, using readily available clay and minimal ornamentation. This particular kendi resembles earthenware made in the rural areas of Southeast Asia where it was a common household item. While the kendi’s modest materials and form may not immediately suggest high social status, it played an important role in ritual practice, most notably the ritual cleansing of hands before prayer, and the pouring of water as an act of merit. Studying the production and use of objects such as the kendi helps us gain a better understanding of social and cultural practices across the world.