Baptism of Christ 1450

Piero della Francesca created this altarpiece, “Baptism of Christ,” in the 15th century using tempera on a panel of wood. Tempera, a paint made from egg yolk, allowed for fine detail and a luminous surface, but demanded precision. Look closely, and you'll see that Piero was indeed meticulous. He built up layers of paint, each requiring careful application. The smooth, almost porcelain-like finish contributes to the work's serene quality. The choice of tempera connects Piero to a long tradition of craftsmanship. Consider the medieval guilds, where artisans honed their skills through years of apprenticeship. Tempera painting wasn't just about applying pigment; it was about mastering a technique, a process of constant refinement passed down through generations. The economic implications are interesting too. While Piero was celebrated, his workshop certainly would have involved assistants, each contributing their labor to the final product. Understanding this division of labor provides a more comprehensive view of art production in the Renaissance and challenges the modern notion of the artist as a solitary genius.